western african cuisine relies heavily on

Catalan cuisine is the cuisine from CataloniaIt may also refer to the shared cuisine of Roussillon and Andorra the second of which has a similar cuisine to that of the neighbouring Alt Urgell and Cerdanya comarques and which is often referred to as Catalan mountain cuisine. ʁepyblik sɑtʁafʁikɛn or Centrafrique sɑtʁafʁik is a landlocked country in Central AfricaIt is bordered by Chad to the north Sudan to the northeast South Sudan to the southeast the DR Congo to the south the Republic of the Congo to the.


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It is considered a part of western Mediterranean cuisine.

. The Central African Republic CAR.


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